Nasi Ayam Penyet Sunda & Nasi Ayam Hainanese Workshop

- Nasi Ayam Hainanese
- Ayam Kukus Goreng
- Ayam Putih Rebus (Bonus)
- Oyster Oil
- Sawi Rebus Oyster
- Sos Cili Halia
- Ayam Penyet Sunda
- Ayam Panggang Berempah
- Ayam Panggang Black Pepper
- Sambal Ayam Penyet
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Saturday 26th April 2pm $98/-

Mediterranean Bread Workshop

- Chicken Tandoori Masala

- Naan Flat Bread

- Arab Wholemeal Lavash Flat Bread

- Pita Bread

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Hong Kong Dim Sum Workshop

Wednesday 23rd April 10am $98/-

Learn the technic of making each individual dim sum dough - Two types of filling - Crystal Jade Dumpling - Har Kow - Vegetable Soon Kueh - Chicken Siew Mai

                          Kueh Janda Kaya (Dutch Rissoles)                              

 Chinese Radish Kueh (Chwee Kueh)

 Durian Slice Cake

 German Caramel Nuts Tosca Cake

 Ching Cheong Fun

 Tiramisu Chocolate Slice Cake

 Domino Roll

 Tray Pizza

 French Potato Pizza

 Calzone

Blueberry & Chocolate Roll