Chef Lela Samsudin..... Ls Kitchen

Cake Roll Lapis Choco & Cake Lapis Hati

Chocolate Linzer Pie

Strawberry Linzer Pie

Cake Marble Cheese

Saturday Oct 26th 10am $185

Pulut Kuning 2 Tier Workshop

Fully Hands On

Students get to bring home 2 tier pulut kuning

- Steaming of Pulut Kuning

- Making of Beef Rendang

- Bonus - Pulut Urap

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Tuesday 8th Oct 12pm $110/-

- Nasi Rampai (Corn & Carrot)

- Acar Rampai Berempah

- Butter Chicken

- Nasi Pilaff Masala

- Daging Tomato Masala

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Sunday 6th Oct 11am $98/-

Doughnuts Workshop

- Soft Potato Donuts

- Oreo Cream/ Cinnamon Sugar/

Chocolate Dip Donuts

- Mini Munchkins Donut

- Donut Doush

- Japanese Donuts with Fillings

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Saturday 5th Oct 2pm $100/-

Noodles & Rice Workshop

- Honeydew Chicken Noodle

- Fried Wanton Noodle

- Blackpepper Beef Noodle

- Thai Pineapple Fried Rice

- Soya Popiah ( Ngoh Hiang)

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Wednesday 2nd Oct 2pm $88

Bahulu Workshop Class

- Bahulu Traditional

- Bahulu Chocolate

- Bahulu Strawberry/Blueberry

- Bahulu Nutella/Oreo

- Bahulu Kacang Hijau

- Bahulu Cornmeal [jagung]

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Sunday 29th Sept 11am $98

Malay Traditional Kueh Workshop

- Putri Salad

- Talam Laman Sari

- Kueh Bakar Berlauk

- Pulut Serunding

- Making of Serunding Kelapa

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Saturday 28th Sept 2pm $98/-
Semi Hands On Bread Workshop

- Roti Naan
- Roti Lavash
- Roti Pitta
- Tandoori Chicken

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Tuesday 24th Sept 11am $110/-

Bread Ala Subway Workshop

1 ft Long Bread Loaf

- Semolina Bread Loaf

- Honey Oats Bread Loaf

- Parmesan Cheese Bread Loaf

- Italian Meatball Filling

- Beef Steak Filling

-----------------

Sunday 22nd Sept 11am $98/-

Hong Kong Pau Workshop

- Hong Kong Flour Dough

- Making of Steam Pau & Mantou Bun

- Hong Kong Pau Skin (Smiling Pau)

- Hong Kong Fried Pau

- Chicken Char Siew Filling

- Chicken Filling

- Red Bean Filling

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Thursday 19th Sept 11am $110/-

Middle East Cuisine Workshop

- Nasi Jeera Arab

- Lauk Ayam Masri

- Acar Terong Pachedi

- Nasi Briyani Sudan

- Lauk Daging Briyani Sudan

- Making of Briyani Spice

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Sunday 15th Sept 11am $110/-

Bread Ala Subway Workshop

1 ft Long Bread Loaf

- Semolina Bread Loaf

- Honey Oats Bread Loaf

- Parmesan Cheese Bread Loaf

- Italian Meatball Filling

- Beef Steak Filling

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Thursday 4th July 10am $100/-

Cookies Workshop

- Tart Nenas Cheese

- Tart Nenas in Papercup

- Nutty Choc Rock Cookies

- Potato Almond Cookies

- Pistachios Oat Slice Cookies

- Raspberry Butter Cake

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Wednesday 3rd July 2pm $100/-

Noodles & Rice Workshop

- Honeydew Chicken Noodle

- Fried Wanton Noodle

- Blackpepper Beef Noodle

- Thai Pineapple Fried Rice

- Soya Popiah ( Ngoh Hiang)

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Wednesday 3rd July 10am $95

- Dark Oreo Brownies

- German Tosca Cake

(Nutty Butterscotch Topping)

- Salted Caramel Brownies

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Sunday 30th June 9.30am $130/-

Cakes Workshop

- Cake Lapis Chocolate Brownies

- Cake Lapis Mango Delight

- Cake Lapis Blueberry

- Cake Kukus Milo Srikaya

- Turkish Baklava

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Tuesday 25th June 2pm $110/-

Middle East Cuisine Workshop

- Nasi Jeera Arab

- Lauk Ayam Masri

- Acar Terong Pachedi

- Nasi Briyani Sudan

- Lauk Daging Briyani Sudan

- Making of Briyani Spice

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Tuesday 25th June 10am $95/-

Slice Cakes Workshop

- Neapolitan Slice Cakes

- Tiramisu Fudge Slice Cakes

- Raspberry Marble Cheese Slice Cakes

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Thursday 20th June 2pm $95/-

Marble Cake Class III

- Cake Marble Ice Cream

- Missisippi Tiger Marble Cake

- Steamed Leopard Marble

- Haw Flakes Marble Cake

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Saturday 15th June 9.30am $110/-

Hari Raya Delicacies Workshop

- Cake Lapis Durian Delight

- Cake Lapis Cempedak

- Pineapple Cheese Tart

- Kueh Bangkit Gula Melaka

---------------

Wednesday 12th June 2pm $90/-

Hari Raya Cookies Workshop

- Chocolate Almond Slice

- Almond Biscotti

- Bangkit Kacang Peas

- Nestum Crunch Cookies

- Chocolate Almond Stick Cookies

------------

Wednesday 12th June 11am $98/-

Bread Workshop

- Making of Mackerel Otah In Banana Leaf

- Hey Bee Sambal FIlling (Dried Prawn)

- Bread Making Ala Bread Talk

- Otah Bun

- Hey Bee Bun in Banana Leaf

- Tau Sar (Red Bean) Bun

- Tips on Making Otah Spring Roll

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Tuesday 11th June 1pm $90/-

Hong Kong Dim Sum Workshop

- Chicken Siew Mai

- Har Kow

- Soon Kueh

- Crystal Jade Dumpling

- Spice Hey Bee Sambal

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Tuesday 11th June 11am $78/-

Cakes Workshop

- Kek Kukus Buah Buahan

- Semolina Butter Cake

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Wednesday 5th June 11am $95/-

Cakes Workshop

Semi Hands On Class

- Cake Lapis Sisik Ikan

- Rainbow Swiss Roll

- Tiger Roll

- Ginger Crisp Cookies

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Tuesday 28th May 11am $98/-

Bread Workshop

- Making of Mackerel Otah In Banana Leaf

- Hey Bee Sambal FIlling (Dried Prawn)

- Bread Making Ala Bread Talk

- Otah Bun

- Hey Bee Bun in Banana Leaf

- Tips on Making Otah Spring Roll

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Thursday 23rd May 11am $125/-

Intensive Cake Lapis Workshop

- Cake Lapis Durian Delight

- Cake Lapis Chempedak

- Cake Lapis Alun Blueberry

- Cake Lapis Haw Flakes / Sisik Ikan

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Tuesday 21st May 2pm $90/-

Cookies & Roll Class

- Choc / Strawberry Roll

- Tiger Roll

- Tollhouse Choc Chip Cookies

- Mocca Neimans Choc Chip Cookies

- Ginger Crisp Cookies

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Tuesday 21st May 10.30am $95/-

Cheese Cake Workshop

- Japanese Cotton Cheese Cake

- Chilled Chocolate Oreo Cheese Cake

- Baked Blueberry Mirror Cheese Cake

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Sunday 19th May 10am $92/-

Latest Cake Lapis Workshop

- Cake Lapis Ice Caramel

Using Ice Cream Powder and Making of Caramel Sauce.

- Cake Lapis Mutiara Marie

With Marie Cookies and Santan, Layered with Cream Cheese.

---------------

Thursday 16th May 11am $90/-

Mediterranean Bread Workshop

- Lebanese Khubus Flat Bread

- French Ciabatta Bread Loaf

- Moroccan Kysra

- Garlic Butter Spread

- Potato Masala Chutney

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Wednesday 15th May 11am $90/-

Cinnabon Bread Workshop

- Apple Cheese Cinnabon Bun

- Blueberry Cheese Cinnabon Bun

- Chinese Yu Char Kuay

- Sotong Filled Yu Char Kuay

- Spicy Peanut Sauce for Yu Char Kuay

- Dessert - Tau Suan

----------------

Saturday 11th May 2pm $80/-

Doughnuts Workshop

- Potato Donuts

- Cinnamon sugar / Chocolate Oreo Coating

- Donut Doush

-Japanese Donuts with Filling

-------------

Saturday 11th May 11am $90/-

Hong Kong Dim Sum Workshop

- Chicken Siew Mai

- Har Kow

- Soon Kueh

- Crystal Jade Dumpling

- Spice Hey Bee Sambal

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Thursday 9th May 10am $90/-

Ala Subway 1 ft Bread Workshop II

* Time change to 9.30am

- Honey Oats Bread Loaf

- Teriyaki Chicken Filling

- Italian Polenta Bread Loaf

- Chicken Tikka Filling

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Tuesday 7th May 11am $90/-

- Cinnabon Bread Workshop

- Apple Cheese Cinnabon Bun

- Blueberry Cheese Cinnabon Bun

- Chinese Yu Char Kuay

- Sotong Filled Yu Char Kuay

- Spicy Peanut Sauce for Yu Char Kuay

- Dessert - Tau Suan

----------------

Sunday 5th May 10am $90/-

Cakes Workshop

- Cake Roll Lapis Rouladen (Fully Deco)

- Rainbow Swill Roll with Cheese Filling

- SweetCorn & Polenta Muffin

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Tuesday 30th April 2pm $75/-

Tartlets & Pie Workshop

- Pumpkin Pie

- Apple Pie

- Apple Struesel Pie

- Egg Tartlets

----------------

Tuesday 30th April 11am $100/-

Mediterranean Bread Workshop

- Semolina Bathura

- Milk Puri

- Mexican Tortilla

- Turkish Meatballs Kofta

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Thursday 25th April 10am

Cakes Workshop

- Russian Black & White Cake

- Hokkaido Chiffon Cup Cakes

- Brioche Custard Bread Pie

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Wednesday 24th April 11am $90/-

Bread Workshop

- French Loaf

- Lebanese Khubus Flat Bread

- French Brioche Bun

- Potato Masala Chutney

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Saturday 20th April 12pm $90/-

Cakes Workshop

- Russian Black & White Cake

- Hokkaido Chiffon Cup Cakes

- Brioche Custard Bread Pie

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Friday 19th April 11am $72/-

Malay Traditional Kueh

- Apam Blosson

- Kueh Lapis Nyonya

- Mini Kueh Koswe

- Apam Serabai

- Kuah Serawa Durian

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Tuesday 16th April 1pm $75/-

Marble Cakes Workshop

- Marble Seroja

- Marble Zebra

- Marble Lebanese

- Bonus - Marble Nutella Lapis

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Tuesday 9th April 11am $88/-

Bread Workshop

- Making of Mackerel Otah In Banana Leaf

- Hey Bee Sambal FIlling (Dried Prawn)

- Bread Making Ala Bread Talk

- Otah Bun

- Hey Bee Bun in Banana Leaf

- Tips on Making Otah Spring Roll

-----------------

Saturday 6th April 12pm $88/-

Cakes Workshop

- Cake Lapis Red Velvet

- Rainbow Cake Full Deco

with Cheese Frosting

- Benji Swiss Roll

---------------

Monday 1st April 11am $88/-

English Bread Workshop

- Chowder Polka Bread Bowl

- Making of Mushroom Chowder

- Ciabatta Bread Loaf

- Bonus - Filling recipes

Pls make early booking. Only two seats left.

-----------------

Thursday 28th March 11am $55/-

Traditional Malay Kueh Workshop

- Kueh Bingka Ambon

- Kueh Barkar Berlauk

- Kueh Apam Bakar Pandan

Left two more seats...

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Saturday 2nd Feb 11am $88

Cake Slice Workshop

- Vanilla & Choc Sponge Topped with French Joconde Pattern Cake

- Bavarian Cream

- Strawberry & Vanilla Slice with Choc Topping

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Tuesday 22nd Jan 12pm $88/-

Ala Subway 1 ft Bread Workshop II

- Honey Oats Bread Bun

- Teriyaki Chicken Filling

- Italian Polenta Bread Bun

- Black Pepper Steak Filling

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Saturday 12th Jan 12 pm $85/-

Continental Cakes

- Chocolate Mousse Torte

- Caramel Brittle Nut Cake

- Making of Brittle Nut

----------------

Thursday 10th Jan 12 pm $85/-

Continental Cakes Workshop

- Caramel Chocolate Cheese Torte

- Nougatina Hazelnut Torte

----------------

Tuesday 8th Jan 12pm $85

Sandwich Bread Workshop

- English Mcmuffin

- Ciabatta Sandwich Loaf

- Strawberry Sandwich Splitz Bun

- Bonus - Chicken/Beef Patties

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Friday 21st Dec 12pm $85/-

Bread Workshop

- Turkish Mushroom Cheesey Bread Roll

- Soft Potato Donuts

- Butter Rolls / Chicken Floss Bun etc

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Thursday 20th Jan 12 pm $85/-

Continental Cakes Workshop

- Caramel Chocolate Cheese Torte

- Nougatina Hazelnut Torte

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Saturday 15th Dec 12pm $85/-

Continental Cake Slices

- Oreo Chocolate Cheese Cake Slices

- Mocca & Vanilla Cheese Cake Slices

- Mille Crepe Cheese Cake

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Thursday 13th Dec 12 pm $85/-

Continental Cakes

- Chocolate Mousse Torte

- Caramel Brittle Nut Cake

- Making of Brittle Nut

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Thursday 6th Dec 2pm $85/-

Continental Cake Slices

- Oreo Chocolate Cheese Cake Slices

- Mocca & Vanilla Cheese Cake Slices

- Mille Crepe Cheese Cake

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Saturday 1st Dec 11pm $60/-

Fried African Bread

(Journey Cake or Jenny Cake)

- Roti Goreng Santan Bergula

- Roti Goreng Chocolate

- Roti Goreng Pisang

- Roti Goreng Sweetcorn Meal

- Roti Goreng Cheese

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Thursday 29th Nov 12pm $85
Hands On Danish Pastry Class

- Danish Bread Foldover
- Danish Pastry
- Fruity Sultanah Danish
- Chocolate Danish
- Tuna Danish
- Fruit Danish
- Cheese Danish

Hurry only 2 seats left.

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Tuesday 27th Nov 12pm $80/-

Semi Hands On Bread Workshop

1/2 ft & 1 ft long Bread ala Subway

- Parmesan Bread Loaf

- Semolina Bread Loaf

- Italian Meat Balls Filling

- Beef Steak Filling

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Friday 23rd Nov 12pm $70/-

Fried African Bread

(Journey Cake or Jenny Cake)

- Roti Goreng Santan Bergula

- Roti Goreng Chocolate

- Roti Goreng Pisang

- Roti Goreng Sweetcorn Meal

- Roti Goreng Cheese

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Thursday 22nd Nov 12pm $70/-

Varieties of Marble Cakes II

- Marble Seroja (Horlicks)

- Marble Lebanese (coffeemate)

- Marble Zebra (Santan)
- Cotton Marble Chocolate Layer

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Wednesday 21st Nov 2pm $70/-

Varieties of Marble Cakes III

- Cake Marble Haw Flakes

- Marble Ice Cream Neapolitan

- Steamed Marble Potato Leopard

- Cake Marble Missisippi

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Saturday 17th Nov 2pm $60/-

Varieties of Marble Cakes III

- Cake Marble Haw Flakes

- Marble Ice Cream Neapolitan

- Steamed Marble Potato Leopard

- Cake Marble Missisippi

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Thursday 15th Nov 12 pm $85/-

Malay Talam Workshop

Semi Hands On Class

- Talam Lepat Custard Srimuka

- Talam Jagung Manis

- Talam Puding Marble

- Talam Sugee Durian

Please make early booking. Limited seats.

----------------

Friday 2nd Nov 11am $78/-

- Turkish Beef Meatball Kofta

- Creamy White Salad

- Semolina Bathura or Roti Mariam

- Wholemeal Puri Susu

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Thursday 1st Nov 11am $70/-
Malay Traditional Snacks

- Getas Getas Pulut
- Getas Getas Ubi
- Kueh Keria Keledek
- Gendang Kasturi
- Gandos Pulut
- Gandos Ubi

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Thursday 18th Oct 10 am or 2pm
Hands on Ice Cream Cake Class
$86/-

Making of Durian Ice Cream Cake
Students will bring home a full deco ice cream cake

- Swiss Style Using Ice Cream Machine
- Alternative Method Without Using Ice Cream Machine

- Demo Mocca Bavavoise Chocolate Cake

Pls make early booking.
--------------

Wednesday 17th Oct 11am $78/-
Semi Hands On Bread Workshop

- Roti Naan
- Roti Lavash
- Roti Pitta
- Tandoori Chicken

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Saturday 13th Oct 11am $78/-
Semi Hands On Bread Workshop

- Beef Masala Bread Swirl
- Chowder Polka Bread Bowl
- Mushroom Chowder Soup
- Onion Focaccia

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Thursday 11th Oct 11am $85/=
Hands On Talam Workshop

- Talam Lapis Nona Manis (Kacang Hijau)
- Talam Lapis Laman Sari
- Thai Talam Taro
- Nagasari Pisang
- Nagasari Jagung

Hurry! Only 2 seats left
CLass Fully Booked
===========

Saturday 6th Oct 11am $75/-
Semi Hands On Bread & Donut Class

- Japanese Donut with Fillings
- Varieties of Confectionery Buns
- Tau Sar Bun
- Cheese Bun
- Challah Bun
- Sardine Bun

----------------
Thursday 19th July 11am $70/-
Semi Hands On Chinese Dim Sum

- Vege Soon Kueh
- Radish Chwee Kueh
- Chee Cheong Fun
- Chicken Siew Mai
- Sambal Cili

--------------

Saturday 14th July 11am $80/-
Semi Hands On Pineapple Tart Class

- Traditional Pineapple Tart
- Tart Nenas Piring
- Tart Nenas in Paper Cup
- Tart Nenas Cheese
- Tart Nenas Rose
- Tart Nenas Landak
- Tart Nenas Terap
- Tart Nenas Gulung

----------------

Saturday 7th July 11am $78/-
Semi Hands On Bread Class

- Hong Kong Polo Bun
- English Ciabatta Bread
- Wholemeal Olio Sourdough Bread
- Sweet Buttercrumbs Bun

----------------

Saturday 30th June 2.30pm $70
Aneka Jenis Cookies for Raya

- Chocolate Almond Stick
- Nutella Square Crunch
- Bangkit Kacang Peas
- Bangkit Cheese
- Almond Meringue Bar
- Nestum Crunch
- Tiramisu Cheese Cookies
- Brownies Bar Cookies

=========

Saturday 30th June 11am $78
Semi Hands On Bread Class

- Golden Pillow Bread
- Nyonya Curry Chicken
- Masala Curry Chicken
- Bonus - Chicken Rendang
- Cream Cheese Loaf Bun

-----------------

Tuesday 26th June 2pm $65
Cake Lapis Demo Class

- Cake Lapis Chocolate Brownies
- Cake Lapis Neapolitan
- Cake Lapis Mango Fruity Cheese

------------------

Tuesday 19th June 2pm $70
OR Saturday 23rd June 12pm

Aneka Jenis Cookies for Raya

- Luscious Hazelnut
- Chocolate Sugee Crunch
- Haw Flakes Cookies
- Frozen Cappucino
- ChocFlakes Munchies
- Rocky Road Macaroons
- Chocolate Hazelnut Delight
- Cheese Straw

---------------

Saturday 16th June 2.30pm $75
Assortments of Chocolate Chip Cookies

- Butter Cookies Choc Chip
- Spuddy Choc Chip Cookies
- Tollhouse Choc Chip Cookies
- Amos Raisin Choc Chip Cookies
- Neimans Choc Chip Cookies
- Hawaiian Choc Chip Cookies
- Bonus - Peanut Butter Choc Chip Cookies

----------------

Saturday 16th June 12pm $80
Semi Hands On Pineapple Tart Class

- Traditional Pineapple Tart
- Tart Nenas Piring
- Tart Nenas in Paper Cup
- Tart Nenas Cheese
- Tart Nenas Rose
- Tart Nenas Landak
- Tart Nenas Terap
- Tart Nenas Gulung

----------------

Thursday 14th June 12pm $70
Authentic Malay Cuisine Class
Nasi Ambeng Full Set

- Sambal Goreng Tahu Tempe
- Urap Pucuk Ubi
- Terong Gareng Asam
- Bergedil
- Ayam Lemak Opor
- Serunding Kelapa
- Bonus - Acar Timun dan
Rendang Daging

-------------------

Saturday 2nd June 12pm $70
OR Tuesday 5th June 2pm
Aneka Jenis Cookies for Raya

- Chocolate Almond Stick
- Nutella Square Crunch
- Bangkit Kacang Peas
- Bangkit Cheese
- Almond Meringue Bar
- Nestum Crunch
- Tiramisu Cheese Cookies
- Brownies Bar Cookies

-----------------

Monday 28th May 2pm $65
Demo Class
Varieties of Roll Lapis

- Cake Roll Lapis Lengit
- Cale Roll Lapis Apple Cheese
- Cake Roll Pelangi
- Cake Roll Lapis Tiramisu

----------------------

Wednesday 23rd May 2pm $80
Semi Hands On Pineapple Tart Class

- Traditional Pineapple Tart
- Tart Nenas Piring
- Tart Nenas in Paper Cup
- Tart Nenas Cheese
- Tart Nenas Rose
- Tart Nenas Landak
- Tart Nenas Terap
- Tart Nenas Gulung

------------------

Saturday 19th May 12 pm $65
Demo Class
Varieties of Roll Lapis

- Cake Roll Lapis Lengit
- Cale Roll Lapis Apple Cheese
- Cake Roll Pelangi
- Cake Roll Lapis Tiramisu

----------------------

Friday 18th May 2pm $85
Hands On Pastry Class

- Croissant / Foldover
- Danish Pastry
- Sultanah Danish
- Chocolate Danish
- Tuna Danish
- Fruit Danish
- Cheese Danish

---------------

Tuesday 3 January 2012

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